Shiitake (Lentinuss Edodes) is a cultivated mushroom with intense and peculiary aromes, is widely used in a lot of actuals elaborations.
Quick-frozen products can be mix in the same consigment with dehydrated fungus but never with fresh or preserved products, in this case we consider a diferent consigment.
Cultivated mushrooms from the East, really aromatic and widely used in our country. It has a lot of medical properties.
HOW TO PREPARE
Is not necessary unfreeze, can be include directly in your recipes or prepare sautéed in oil or butter before.
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